Vegan Ice Cream Powder
A fully plant-based ice cream powder built on coconut fat and pea protein — creamy like dairy, without the dairy. Works with a hand mixer and water or plant milk, and spins beautifully in a Ninja CREAMi.
Most vegan ice cream disappoints because plant fats freeze differently than dairy. Softy Vegan solves that with a balanced blend of coconut fat and pea protein, developed by the same team behind our Gulfood-awarded lactose-free line.
Whip it with cold water or oat milk, freeze, serve. One 1 kg pack makes about 5 liters. Dairy-free, lactose-free and gluten-free.
- Whip the powder with cold water or plant milk (2.5 L per full pack — or halve everything) for 3–4 minutes.
- Pour into a container (or Ninja CREAMi pints) and freeze at least 6 hours (24 h for CREAMi).
- Scoop and serve — or spin in your CREAMi on the Lite Ice Cream setting.
Standard US shipping 4–7 business days ($6.90, free over $99). Express 2–3 business days $19.90. Ships to all 50 states + DC as dry goods. Unopened packs returnable within 30 days for a full refund. Shipping policy · Returns.
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